Ivory King Salmon are prized for their light meat color and high oil content. Discover the mild flavor of this unique Alaskan delicacy.
What is an Ivory King Salmon? Simply put, an Ivory King is a white meat King Salmon. They have white meat instead of red. What makes them so special? A delicate texture combined with a rich, yet mild flavor yields a meal that Alaskans savor.
Ivory Kings are not rare or depleted, we just catch a lower percentage of them. It is not possible to target an Ivory King, as they travel within the same schools as Red Kings, have the same feeding patterns, and look alike.
You can always order from us by calling 907-209-6720